busyfood.net – Patishapta Pitha Recipe: How to Make Patishapta Pitha Recipe

Patishapta Pitha is a Bengali cuisine which can be tried by many sweet lovers. It is a very popular Bengali sweet dish prepared on the auspicious day of Makar Sankranti or Poush Parbon. It is specially garnished with green cardamom powder and granulated sugar. Bengalis are great food lovers. The main ingredients of this dessert are refined flour and semolina. It can be preferred on several occasions. It is added with milk which is apart of staple diet for many. Hence, it makes it slightly nutritious. Step in your kitchen today and try out this mouth watering recipe today with your family and friends. Enjoy the fresh and moist bites of this Bengali sweet dish.

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