busyfood.net – Blinis



<img src="https://images.immediate.co.uk/production/volatile/sites/2/2021/03/Blinis-a139d50.jpg?quality=45&#038;resize=620,413" srcset="https://images.immediate.co.uk/production/volatile/sites/2/2021/03/Blinis-a139d50.jpg?quality=45&amp;resize=2400,1598 2400w, https://images.immediate.co.uk/production/volatile/sites/2/2021/03/Blinis-a139d50.jpg?quality=45&amp;resize=1920,1278 1920w, https://images.immediate.co.uk/production/volatile/sites/2/2021/03/Blinis-a139d50.jpg?quality=45&amp;resize=1440,959 1440w, https://images.immediate.co.uk/production/volatile/sites/2/2021/03/Blinis-a139d50.jpg?quality=45&amp;resize=1200,799 1200w, https://images.immediate.co.uk/production/volatile/sites/2/2021/03/Blinis-a139d50.jpg?quality=90&amp;resize=960,639 960w, https://images.immediate.co.uk/production/volatile/sites/2/2021/03/Blinis-a139d50.jpg?quality=90&amp;resize=720,479 720w, https://images.immediate.co.uk/production/volatile/sites/2/2021/03/Blinis-a139d50.jpg?quality=90&amp;resize=576,383 576w, https://images.immediate.co.uk/production/volatile/sites/2/2021/03/Blinis-a139d50.jpg?quality=90&amp;resize=360,239 360w, https://images.immediate.co.uk/production/volatile/sites/2/2021/03/Blinis-a139d50.jpg?quality=90&amp;resize=180,119 180w, " sizes="(max-width: 620px) 100vw, 620px" width="620" height="413" class="wp-image-122010 alignnone size-landscape_thumbnail" alt="Blinis with smoked salmon on the side" title="Blinis Recipe" /> <body><p><em>Whip up a batch of blinis, then check out</em> <em>more delicious <a href="https://www.olivemagazine.com/guides/best-ever/best-ever-pancake-recipes/">pancake recipes</a>, including our <a href="https://www.olivemagazine.com/recipes/family/easy-classic-american-pancakes/">American pancakes</a>, <a href="https://www.olivemagazine.com/recipes/meat-and-poultry/ham-and-cheese-crepes/">savoury pancakes</a>, <a href="https://www.olivemagazine.com/recipes/family/potato-pancakes/">potato pancakes</a> and <a href="https://www.olivemagazine.com/recipes/fish-and-seafood/green-spinach-pancakes-with-soured-cream-smoked-salmon-and-dill/">spinach pancakes</a>.</em></p>
<p><em>Also discover more Russian-inspired recipes, such as these <a href="https://www.olivemagazine.com/recipes/meat-and-poultry/pelmeni-russian-dumplings/">pelmeni dumplings</a> and our indulgent <a href="https://www.olivemagazine.com/recipes/entertain/russian-honey-cake/">Russian honey cake</a>.</em></p></body>
<div class="template-article__recipe-key-data">
<ul class="recipe-key-data">
<li class="recipe-key-data__item servings">
<span class="recipe-key-data__text">10498</span>
</li>

<li class="recipe-key-data__item total_time">
<span class="recipe-key-data__key">Total time</span>
<span class="recipe-key-data__value">
25 minutes </span>
</li>

<li class="recipe-key-data__item difficulty">
<span class="recipe-key-data__key">Difficulty</span>
<span class="recipe-key-data__value">Easy</span>
</li>
</ul>
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<div class="row">
<h3 class="template-article__ingredients-title">Ingredients</h3>
<h4></h4>

<ul class="list-group">
<li class="list-group__item">
buckwheat flour 70g </li>
<li class="list-group__item">
plain flour 70g </li>
<li class="list-group__item">
baking powder ⅓ tsp </li>
<li class="list-group__item">
fast-action dried yeast ⅓ tsp </li>
<li class="list-group__item">
milk 175ml, warmed </li>
<li class="list-group__item">
egg 1, separated </li>
<li class="list-group__item">
butter 125g, plus 1 tsp melted </li>
<li class="list-group__item">
smoked salmon and soured cream to serve </li>
</ul>
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<h3 class="post-method-steps__title section-heading-1">Method</h3>
<ul class="post-method-steps__collection">
<li class="post-method-steps__item">

<p class="post-method-steps__subheading heading-6">Step 1</p>
<div class="editor-content">
<p>Sift the buckwheat flour, plain flour and baking powder together into a bowl. Mix the yeast with the milk and egg yolk.</p>
</div>
<p class="post-method-steps__subheading heading-6">Step 2</p>
<div class="editor-content">
<p>Whisk the yeast mixture into the dry ingredients to make a smooth batter. Stir in 1 tsp of melted butter.</p>
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<p class="post-method-steps__subheading heading-6">Step 3</p>
<div class="editor-content">
<p>Whisk the egg white to stiff peaks in a clean bowl using an electric whisk, then gently fold this into the batter, keeping as much air in the mixture as possible.</p>
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<p class="post-method-steps__subheading heading-6">Step 4</p>
<div class="editor-content">
<p>Gently melt 125g of butter in a pan, then pour off the clear yellow liquid into a jug (discard the white bit left behind in the pan). Heat the clarified butter in a frying pan and drop in dessertspoonfuls of the batter. Cook until the surface starts to bubble, then flip and cook the other side. Serve with soured cream and smoked salmon on top.</p>
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</li>
</ul>
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<div class="row">
<div class="template-article__additional-info">
<h3>Check out more delicious <a href="https://www.olivemagazine.com/guides/best-ever/best-ever-savoury-pancake-recipes-for-pancake-day/">savoury pancake recipes</a></h3>
[image id="103142" size="landscape_thumbnail" align="none" title="Ham and Cheese Crêpes Recipe" alt="Ham and Cheese Crêpes Recipe" classes=""]
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